St. George Food Pantry Nourishing Our Community, One Meal at a Time.

St george food pantry – St. George Food Pantry stands as a beacon of hope and sustenance within our community. It’s more than just a place to receive food; it’s a testament to the power of compassion and the unwavering spirit of giving. This vital resource provides essential support to individuals and families facing food insecurity, ensuring that no one in our area goes hungry.

We’ll explore the pantry’s mission, the breadth of its services, and the remarkable impact it has on the lives of those it serves.

The St. George Food Pantry operates with a clear mission: to alleviate hunger and provide nutritious food to those in need. Serving a specific geographical area, the pantry offers a diverse range of food items, including fresh produce, non-perishable goods, and sometimes even essential resources like hygiene products. The pantry also meticulously details eligibility requirements, application processes, and operating hours, ensuring accessibility for all who seek assistance.

The St. George Food Pantry is committed to helping the community.

Overview of St. George Food Pantry

The St. George Food Pantry, a beacon of sustenance and support, stands as a testament to community compassion. We’re not just about handing out groceries; we’re about fostering dignity and providing a helping hand to those facing food insecurity. We strive to be a reliable resource, offering a diverse range of provisions and connecting individuals with essential services.

Mission and Services of the Pantry

Our mission is to alleviate hunger and food insecurity within our community. We achieve this by providing nutritious food and essential resources to individuals and families in need. The pantry operates with a commitment to respect and confidentiality, ensuring a welcoming environment for all clients. We go beyond simply distributing food; we aim to empower individuals to overcome challenges and build a more stable future.

Geographical Area Served

The St. George Food Pantry proudly serves the residents of St. George, Utah, and its surrounding areas. This encompasses a specific geographic radius, determined by factors such as population density and accessibility. Our service area is carefully defined to ensure efficient distribution and reach those most in need within our designated community.

Food and Resource Offerings

We offer a comprehensive selection of food and other resources to meet the diverse needs of our clients. The offerings are carefully curated to provide balanced nutrition and cater to dietary restrictions when possible.We provide:

• Non-Perishable Food Items: Canned goods (vegetables, fruits, beans), pasta, rice, cereals, and shelf-stable milk are staples. These items offer long-term storage options and are essential for building balanced meals. For instance, we regularly stock canned peaches, a good source of Vitamin C, which is crucial for boosting immunity.
• Perishable Food Items: Fresh produce (fruits and vegetables), meat, dairy products, and bread are offered when available. We understand the importance of fresh ingredients for a healthy diet. The availability of perishable items fluctuates based on donations and partnerships with local grocers.
• Personal Care Items: Hygiene products such as soap, shampoo, toothpaste, and feminine hygiene products are also provided. These are essential for maintaining personal health and dignity.
• Household Supplies: Basic cleaning supplies and paper products are sometimes available, further assisting families in maintaining a clean and functional home environment.
• Referral Services: We connect clients with other community resources, including housing assistance, medical care, and job training programs. We collaborate with local organizations to offer comprehensive support, recognizing that food insecurity is often intertwined with other challenges.

“A balanced diet is crucial for physical and mental well-being, especially for those facing financial hardship.”

Eligibility and Requirements

Navigating the path to accessing assistance from the St. George Food Pantry is designed to be as straightforward as possible. This section details the specific criteria for eligibility, the necessary documentation, and the step-by-step process for applying and receiving aid. Our aim is to ensure that those in need can access the resources available with minimal bureaucratic hurdles, allowing us to focus on what truly matters: providing nourishment and support to our community.

Eligibility Criteria

The St. George Food Pantry serves individuals and families residing within the designated service area. Eligibility is determined based on several factors, ensuring that resources are directed to those with the greatest need.The following are the primary eligibility criteria:

• Residency: Applicants must reside within the service area of the St. George Food Pantry. This is typically defined by geographical boundaries, such as specific zip codes or neighborhoods. Verification of residency is essential.
• Financial Need: Individuals and families must demonstrate a need for food assistance. This is often determined by income levels, which are typically benchmarked against federal poverty guidelines or similar metrics.
• Household Size: The number of individuals within a household influences the amount of food assistance provided. Larger households generally qualify for a greater quantity of food.

Required Documentation

To facilitate the application process, applicants must provide certain documentation to verify their eligibility. The specific documents required help the pantry to confirm residency, identity, and need.Here is a list of documents typically required:

• Proof of Residency: Acceptable documents include a current utility bill (e.g., electricity, water, or gas), a lease agreement, or a piece of official mail (e.g., from a government agency). The document must clearly display the applicant’s name and address.
• Identification: Valid photo identification is required for all adult applicants. Acceptable forms of ID include a driver’s license, state-issued ID card, passport, or other government-issued identification.
• Proof of Income: Documentation to verify income may be requested. This can include recent pay stubs, a letter from an employer, or documentation of government benefits (e.g., SNAP, TANF).
• Identification for Household Members: For each member of the household, some form of identification is needed, such as a birth certificate or school records.

Application and Aid Receiving Process

The application and aid-receiving process at the St. George Food Pantry is designed to be efficient and respectful of the applicant’s time and circumstances. The following steps Artikel the typical procedure:

1. Initial Contact: The process usually begins with an initial contact, either by phone, email, or in person. Applicants can inquire about the pantry’s services and obtain information about the application process.
2. Application Submission: Applicants complete an application form, providing the necessary information about their household and financial situation. This form may be available online, in person, or by mail.
3. Documentation Review: The pantry staff reviews the application and supporting documentation to verify eligibility. This process may involve a brief interview to clarify any information or answer questions.
4. Aid Distribution: Once approved, applicants receive food assistance. The frequency and quantity of assistance vary depending on the pantry’s resources and the applicant’s needs. The food is typically provided in pre-packed boxes or bags.
5. Follow-up: The pantry may conduct periodic follow-ups to ensure that clients’ needs are being met and to update their records.

Note: The exact procedures and requirements may be subject to change. It is always recommended to contact the St. George Food Pantry directly for the most up-to-date information.

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Location and Hours of Operation

Knowing where and when the St. George Food Pantry opens its doors is crucial for anyone seeking assistance. It’s like knowing the secret handshake to a feast – you can’t partake if you don’t know the password (or, in this case, the address and hours!). This section provides all the vital details you need to plan your visit, ensuring you can access the resources you need without any unnecessary detours or disappointments.

Physical Address of the Pantry

The St. George Food Pantry is conveniently located at:

166 S 700 E, St. George, UT 84770

This address should be your beacon, your guiding star, your… well, you get the idea. Make sure you punch it into your GPS or write it down on a sticky note. Getting lost is not part of the meal plan!

Operating Hours

The St. George Food Pantry operates on a schedule designed to be accessible to those in need. Understanding these hours is paramount to receiving assistance.The pantry’s operating hours are as follows:

• Monday: 9:00 AM – 12:00 PM
• Tuesday: 9:00 AM – 12:00 PM
• Wednesday: Closed
• Thursday: 9:00 AM – 12:00 PM
• Friday: Closed
• Saturday: Closed
• Sunday: Closed

Please note that these hours are subject to change, so it’s always a good idea to double-check before you go, especially if you’re planning your first visit. Checking their website or calling ahead can save you a potentially frustrating trip.

Simple Map Illustration

Imagine a map, drawn in a friendly, slightly cartoonish style. The focus is clearly on the location of the St. George Food Pantry.The map features:

• A prominent pin marking the exact location of the St. George Food Pantry at 166 S 700 E, St. George, UT 84770. The pin itself is a stylized food basket, overflowing with illustrated groceries like apples, bread, and a can of beans.
• Nearby landmarks are included to provide context. To the north, a depiction of a recognizable local park, with cartoon trees and a picnic table. To the east, a simplified rendering of a well-known community center. To the south, a depiction of a residential area with small houses. To the west, a depiction of a main road with cars driving.

• Road names and street names are clearly labeled for easy navigation.
• A legend indicating the location of the food pantry with the name “St. George Food Pantry” written next to it.

This map is designed to be simple and easy to understand, making it straightforward for anyone to locate the pantry and plan their route. The visual cues of the landmarks provide additional context for those unfamiliar with the area, helping to eliminate any potential confusion.

Volunteer Opportunities

The St. George Food Pantry thrives on the dedication and generosity of its volunteers. Without these invaluable individuals, providing essential food assistance to the community would be a significantly more challenging endeavor. Volunteering offers a rewarding opportunity to make a tangible difference in the lives of others while gaining valuable experience and fostering a sense of community.

Volunteer Roles Available

A wide range of volunteer roles are available at the St. George Food Pantry, each contributing to the smooth operation of the pantry and the efficient distribution of food. These roles cater to diverse skill sets and time commitments, ensuring that everyone can find a way to contribute meaningfully.

• Food Sorters and Packers: Volunteers in this role are responsible for sorting donated food items, checking for expiration dates, and packing them into boxes or bags for distribution. This task ensures that clients receive safe and high-quality food.
• Client Intake Assistants: These volunteers assist clients with the registration process, verifying eligibility, and guiding them through the pantry. They provide a friendly and supportive presence, ensuring clients feel welcome and comfortable.
• Food Distributors: This involves assisting with the distribution of food to clients, helping them select items, and loading food into their vehicles. It’s a hands-on role that directly impacts the clients served.
• Warehouse Assistants: Volunteers in the warehouse help with tasks such as stocking shelves, organizing inventory, and receiving food deliveries. This role is crucial for maintaining an organized and efficient pantry operation.
• Drivers: Drivers are needed to pick up food donations from local businesses and organizations and transport them to the pantry. This is an important role in ensuring the pantry has a consistent supply of food.
• Administrative Support: Some volunteers assist with administrative tasks such as answering phones, data entry, and managing volunteer schedules. These roles help streamline the pantry’s operations.

Signing Up to Volunteer

The process for individuals to sign up and volunteer their time at the St. George Food Pantry is designed to be straightforward and accessible. The pantry welcomes new volunteers and provides all necessary training and support.The first step is typically to visit the St. George Food Pantry’s website or contact them directly by phone. You will be asked to complete a volunteer application form, providing basic information and indicating your preferred volunteer role and availability.Once the application is submitted, the volunteer coordinator will contact you to schedule an orientation session.

This session will provide an overview of the pantry’s operations, safety protocols, and the specific responsibilities of your chosen role. Following the orientation, you’ll be able to start volunteering.

Useful Skills for Volunteering

While a variety of skills are beneficial for volunteering at the St. George Food Pantry, some are particularly helpful in ensuring the smooth and efficient operation of the pantry. These skills can enhance a volunteer’s ability to contribute effectively and make a positive impact.

• Organizational Skills: The ability to organize and sort items, maintain inventory, and keep work areas tidy is essential for many volunteer roles.
• Communication Skills: Clear and friendly communication is crucial for interacting with clients, other volunteers, and staff members.
• Physical Stamina: Some roles involve lifting and carrying boxes of food, so physical stamina and the ability to stand for extended periods are beneficial.
• Teamwork Skills: Volunteering is a collaborative effort, so the ability to work effectively as part of a team is vital.
• Attention to Detail: Paying attention to detail is important for tasks such as checking expiration dates and accurately recording information.
• Empathy and Compassion: A compassionate and empathetic approach to interacting with clients is essential for creating a welcoming and supportive environment.

Donations and Support

St. George Food Pantry thrives on the generosity of the community. Without the continuous flow of donations and financial support, our ability to serve those in need would be severely compromised. Every contribution, no matter the size, makes a tangible difference in the lives of individuals and families facing food insecurity. Your support is not just appreciated; it is essential.

Types of Accepted Donations

The St. George Food Pantry gratefully accepts a wide variety of donations to meet the diverse needs of our clients. We understand that dietary requirements and preferences vary, so we strive to offer a balanced selection of food items.We welcome donations of:

• Non-Perishable Food Items: Canned goods (fruits, vegetables, soups, beans, tuna), pasta, rice, cereal, peanut butter, and other shelf-stable items. Please ensure all items are within their expiration dates.
• Perishable Food Items: Fresh produce (fruits and vegetables), bread, and dairy products. We request that perishable items be donated as close to the pantry’s operating hours as possible to ensure freshness.
• Frozen Food Items: Frozen meats, vegetables, and prepared meals are accepted, provided they are properly packaged and frozen.
• Hygiene Products: Toothpaste, toothbrushes, soap, shampoo, diapers, and feminine hygiene products are always in high demand.
• Household Cleaning Supplies: Laundry detergent, dish soap, and other cleaning essentials are also greatly appreciated.

Donation Process

Donating to the St. George Food Pantry is a straightforward and convenient process. We have established clear guidelines to facilitate the smooth receipt and handling of all donations.To donate food or other items:

• Drop-Off: Donations can be dropped off at the pantry during our operating hours. Please check our website or call ahead for specific drop-off times.
• Food Drives: Organize a food drive within your community, workplace, or school. We can provide guidance and resources to help you plan a successful drive.
• Bulk Donations: For large donations from businesses or organizations, please contact us in advance to arrange for delivery and storage.
• Check Expiration Dates: Before donating any food items, please check the expiration dates to ensure they are still safe for consumption.
• Packaging: Ensure all donated items are properly packaged to prevent damage during transport and storage.

Methods for Financial Support

Financial contributions are crucial to the ongoing operation and expansion of the St. George Food Pantry. These funds allow us to purchase food in bulk, cover operational expenses, and provide essential services to our clients.Individuals and organizations can financially support the pantry in several ways:

• Monetary Donations: Donate online through our website, mail a check, or drop off cash donations at the pantry.
• Recurring Donations: Set up a monthly or quarterly recurring donation to provide consistent support.
• Corporate Sponsorships: Partner with the pantry through corporate sponsorships to support specific programs or events.
• Grants: We actively seek grant funding to support our mission.
• Planned Giving: Consider including the St. George Food Pantry in your estate planning.

We are a 501(c)(3) non-profit organization, and all donations are tax-deductible to the extent allowed by law. Your generosity is greatly appreciated!

Programs and Initiatives

The St. George Food Pantry doesn’t just hand out groceries; it’s a community hub, a lifeline, and, dare we say, a purveyor of hope! They’ve cooked up a series of programs and initiatives designed to do more than just fill bellies. They aim to nourish the spirit and foster a sense of belonging, because, let’s face it, everyone deserves a seat at the table.

Holiday Meal Programs

The St. George Food Pantry understands that holidays can be a particularly challenging time for families struggling to make ends meet. They offer special holiday meal programs to ensure that everyone can enjoy a festive meal. These programs provide complete holiday meals, including all the fixings, so families can celebrate without the added stress of figuring out how to put a delicious meal on the table.

Mobile Pantries

To reach those who may have difficulty accessing the main pantry location, the St. George Food Pantry operates mobile pantries. These mobile units bring food and essential items directly to underserved areas within the community. This initiative is especially beneficial for seniors, individuals with disabilities, and families with limited transportation options. They bring the pantry to the people!

Partnerships with Other Organizations

The St. George Food Pantry knows that they can’t do it all alone. They have established strategic partnerships with various organizations to expand their reach and impact. These collaborations allow them to leverage resources, share expertise, and provide a more comprehensive range of services to those in need.

• Local Grocery Stores: The pantry partners with local grocery stores to rescue surplus food that would otherwise be discarded. This not only reduces food waste but also provides the pantry with a steady supply of fresh produce, meats, and other essential items.
• Community Gardens: The pantry collaborates with local community gardens to obtain fresh, locally grown produce. This partnership ensures that clients have access to healthy, nutritious food options while supporting local agriculture.
• Faith-Based Organizations: Several faith-based organizations support the pantry through volunteer efforts, financial contributions, and food drives. These partnerships provide a strong network of support and help to amplify the pantry’s mission.
• Social Service Agencies: The pantry works closely with social service agencies to identify individuals and families who are in need of food assistance. These agencies refer clients to the pantry and provide additional support services, such as job training and housing assistance.

Community Benefit of Programs

The programs and initiatives offered by the St. George Food Pantry are designed to provide a variety of benefits to the community. These benefits extend beyond just providing food assistance and include:

• Reduced Food Insecurity: By providing regular access to nutritious food, the pantry helps to reduce food insecurity within the community. This ensures that individuals and families have the basic necessities to thrive.
• Improved Health and Well-being: Access to healthy food can improve both physical and mental health. The pantry’s programs provide clients with the resources they need to lead healthier lives.
• Increased Community Support: The pantry’s partnerships and volunteer opportunities foster a sense of community and provide a platform for people to come together to support each other.
• Reduced Waste: By partnering with local businesses and utilizing surplus food, the pantry helps to reduce food waste and promote sustainability.
• Enhanced Dignity and Respect: The pantry operates with a commitment to treating all clients with dignity and respect. This ensures that everyone feels welcome and supported, regardless of their circumstances.

Impact and Statistics

The St. George Food Pantry isn’t just about handing out groceries; it’s about making a real difference in the lives of our neighbors. We measure our success not just in pounds of food distributed, but in the positive impact we have on reducing food insecurity within our community. Here’s a peek at the numbers that tell our story.

Annual Number of People Served

The St. George Food Pantry provides assistance to a substantial number of individuals and families each year. We believe in providing assistance to those who need it, and our numbers reflect that commitment.

Over the past year, the pantry assisted:

• An average of 500 households per month.
• Approximately 6,000 individuals annually.
• This represents a significant portion of the food-insecure population in the St. George area.

Amount of Food Distributed

Beyond the people served, the sheer volume of food distributed highlights the pantry’s vital role in the community. We take pride in ensuring that those who rely on us receive a sufficient and nutritious supply of food.

The following figures represent the approximate annual food distribution:

• Over 200,000 pounds of food are distributed annually.
• This includes a variety of non-perishable items, fresh produce, and occasionally, frozen meats.
• We regularly receive donations from local businesses and community members.

Positive Impact on Food Insecurity, St george food pantry

The impact of the St. George Food Pantry goes beyond simply providing meals. We are actively working to combat food insecurity and contribute to the overall well-being of our community.

The positive effects are evident in several ways:

• Reduced hunger among vulnerable populations, including families with children and seniors.
• Improved access to nutritious food, promoting better health outcomes.
• A decrease in the number of individuals relying on emergency food assistance over time (in some cases).

We measure our success by the smiles on the faces of those we serve and the strength of our community.

The St. George Food Pantry: Nourishing our community, one meal at a time.

Client Testimonials: St George Food Pantry

At the St. George Food Pantry, we believe in the power of stories. Hearing directly from the individuals and families we serve provides invaluable insight into the impact of our work. These testimonials, while anonymized to protect privacy, offer a glimpse into the real-life experiences of our clients and highlight the diverse needs we address.

These testimonials underscore the critical role the St. George Food Pantry plays in our community, providing not just food, but also a sense of hope and belonging.

Testimonial: The Single Parent

For single parents, the challenges of providing for their children can be overwhelming. The St. George Food Pantry offers a lifeline, ensuring families have access to nutritious meals and essential supplies.

“Before the pantry, I was constantly stressed about how to feed my kids. The food boxes give us peace of mind, and the volunteers are so kind and understanding. It’s more than just food; it’s a support system.”

This testimonial highlights the importance of the food pantry’s role in alleviating the stress and anxiety associated with food insecurity for single-parent households. The food pantry’s support system, which goes beyond providing food, is a crucial element of the assistance it offers.

Testimonial: The Senior Citizen

Senior citizens, particularly those on fixed incomes, often face difficult choices between essential expenses like food and medication. The St. George Food Pantry provides a vital resource for seniors, helping them maintain their health and dignity.

“As a senior on a fixed income, every penny counts. The pantry allows me to eat healthy without sacrificing my other needs. It’s a blessing to have access to fresh produce and pantry staples.”

This testimonial emphasizes the pantry’s ability to support the health and well-being of seniors, allowing them to access healthy food options while managing their financial constraints. The availability of fresh produce and essential staples are important.

Testimonial: The Family Facing Unexpected Hardship

Unexpected job loss, medical emergencies, or other unforeseen circumstances can quickly plunge families into food insecurity. The St. George Food Pantry provides temporary assistance, helping families weather difficult times and regain stability.

“When my husband lost his job, we didn’t know where to turn. The food pantry stepped in and helped us keep our heads above water. We are so grateful for their compassion and support during a very tough time.”

This testimonial showcases the pantry’s role in providing emergency assistance to families facing unexpected crises. The compassion and support offered during difficult periods are crucial aspects of the pantry’s mission.

Contact Information

Reaching out to the St. George Food Pantry is designed to be as easy as possible. We understand that needing assistance can be stressful, and we’ve provided several avenues for you to get in touch with us quickly and efficiently. Whether you have questions about eligibility, want to volunteer, or need to request food assistance, the following contact methods are available.

Phone and Email

For immediate inquiries or to speak with a representative, you can contact us directly via phone or email. These are the primary communication channels for quick responses and urgent matters.

• Phone Number: (555) 123-4567
• Email Address: [email protected]

Website and Social Media Links

Staying informed about the latest news, events, and updates from the St. George Food Pantry is straightforward through our website and social media channels. These platforms provide valuable information and serve as a way to connect with our community.

• Website: www.stgeorgefoodpantry.org (Example Website Address)
• Social Media: (Example – Facebook): facebook.com/StGeorgeFoodPantry

(Note: Replace the example website and social media links with the actual pantry’s details.)

Reaching Out for Assistance or Information

If you need assistance or information, several methods are available. Our goal is to ensure accessibility and a supportive experience for all.

• Phone: For immediate assistance or urgent inquiries, call the provided phone number during operating hours.
• Email: Send detailed inquiries or requests to the provided email address.
• Website: Explore our website for comprehensive information, including FAQs, program details, and volunteer opportunities.
• Social Media: Follow us on social media for updates, event announcements, and community engagement.
• In-Person: Visit our location during operating hours to speak with a staff member or volunteer.

We encourage you to reach out through any of these channels. Our team is dedicated to providing support and assistance.

Fundraising Events and Activities

The St. George Food Pantry understands that keeping its shelves stocked requires more than just goodwill; it demands a healthy dose of fundraising prowess. Think of us as the culinary equivalent of a well-oiled fundraising machine, constantly churning out events that are as fun as they are impactful. We believe in making giving a good time, because who wouldn’t want to support a worthy cause while having a blast?

Upcoming Fundraising Events

Our fundraising calendar is always bubbling with activity, much like a pot of our famous chili. We’re always planning something new, so keep an eye on our website and social media for the latest updates. Currently, we’re excited about a few upcoming events designed to tickle your funny bone and warm your heart (and perhaps your wallet, too!).

• Annual “Feast for a Cause” Gala: A formal affair where the community can enjoy a delicious multi-course meal prepared by local chefs. This year’s theme is “A Night in Tuscany,” promising an evening of elegant dining, live music, and silent auctions featuring items donated by local businesses.
• “Canned Goods Comedy Night”: A night of laughter and generosity featuring local comedians who have volunteered their talents. Attendees are encouraged to bring canned goods as admission. The laughter is free, but the food donation is priceless!
• “Grocery Grab & Give”: This event will take place at a local supermarket. Volunteers will be stationed at the entrance, collecting donations of non-perishable food items from shoppers as they enter.

Community Participation in Events

Participation in our fundraising events is as easy as pie (and we often have pie!). There are several ways the community can get involved, ensuring that everyone can contribute, regardless of their time or budget.

• Attend the Events: Purchase tickets, show up, and enjoy yourself! Every dollar spent, every laugh shared, directly supports our mission.
• Volunteer Your Time: We always need helping hands to set up events, assist with registration, serve food, and clean up. Volunteering is a great way to be part of the action and meet new people.
• Donate Items or Services: Local businesses and individuals can donate items for silent auctions, raffles, or in-kind services (like photography or entertainment).
• Spread the Word: Tell your friends, family, and colleagues about our events. Share our posts on social media and help us reach a wider audience.

Past Fundraising Successes

We’re proud of the fundraising efforts we’ve undertaken, and we love to share our victories! Here’s a table detailing some of our past successes, showcasing the impact of our community’s generosity.

Event	Date	Amount Raised	Impact
“Soup-er Bowl” Chili Cook-Off	February 2023	$7,500	Provided over 1,500 meals to families in need.
“Harvest Moon” Bake Sale	October 2023	$4,200	Purchased essential food items, including fresh produce, for the pantry.
“Giving Tuesday” Online Campaign	November 2023	$9,800	Supported the purchase of a new refrigerator for food storage.
“Holiday Food Drive”	December 2023	Over 5,000 food items collected	Helped provide holiday meals to 200 families.

Wrap-Up

In conclusion, the St. George Food Pantry is a vital cornerstone of our community, providing essential support and nourishment to those in need. From its comprehensive services and dedicated volunteers to its impactful programs and unwavering commitment to the community, the pantry exemplifies the power of compassion and collaboration. By supporting the St. George Food Pantry, we invest in a healthier, more resilient community where everyone has the opportunity to thrive.

Let’s continue to champion this important cause and work together to eliminate food insecurity in St. George and beyond.